This lady’s finger pepper fry is easy and tasty dish. As it is simple to make with less ingredients. There is no onion and garlic in this dish.
Lady’s finger ( chopped ) – 1 cup
Oil – 1 tsp
Pepper powder – 1 tsp
Salt – as required
Heat oil in a pan, add chopped lady’s finger and sauté well.
Stir well lady’s finger till cooked.
Add required salt and pepper powder and mix well.
Serve with plain rice and sambar, curd rice.