Tuesday, August 28, 2012

Vendaikai / Lady’s Finger pepper fry



  This lady’s finger pepper fry is easy and tasty dish. As it is simple to make with less ingredients. There is no onion and garlic in this dish.
Requirements :
Lady’s finger ( chopped ) – 1 cup
Oil – 1 tsp
Pepper powder – 1 tsp
Salt – as required

Method :
Heat oil in a pan, add chopped lady’s finger and sauté well.
Stir well lady’s finger till cooked.
Add required salt and pepper powder and mix well.
Serve with plain rice and sambar, curd rice.

No comments:

Post a Comment

THANK YOU FOR YOUR VALUABLE COMMENT.