Channa masala dosa

 This dosa can be made with the leftover channa masala. If you had leftover channa masala , use it by spreading it on dosa.

Requirements :

Dosa batter – 2 cup

Channa masala – 1 cup

Method :

Pour a laddle full of batter in the tawa and spread into a thick dosa.

After one minute , spread channa masala on top of dosa and cook with closed lid.

Serve hot with coconut chutney.

Variation : for kids , can spread grated cheese on dosa.

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