Thursday, December 20, 2012

Pumpkin Raisins cake ( Eggless and Butterless )



  I am making cake with the pumpkin for the first time. I made this cake without using egg and butter. This is a simple and healthy cake.
The ingredients required to make this flavourful cake will be easily available in everyone’s pantry .
 Pumpkin is the flavouring as well as colouring agent in this cake.
Requirements :
All purpose flour – 2 cup
Grated pumpkin – 1 cup
Sugar – 1 ½ cup
Vegetable oil – ½ cup
Yogurt – 1 cup
Vanilla essence – 2 drops
Baking powder – 1 ½ tsp
Baking soda – ½ tsp
Black raisins – 100 g
Raisins – 100 g
Walnut – 50 g
Chopped cashew – 100 g
Pumpkin seeds - few

Method :
Sift the flour with the baking powder and baking soda. Sift atleast twice.

Chop the nuts into fine pieces.
Take a bowl ,mix the oil and  sugar , till the sugar is fully dissolved.
Add the grated pumpkin and yogurt , whisk for five minutes.
Now , add the vanilla essence and mix well.
Add the chopped nuts and raisins to the wet mixture.
Add the flour mixture little by little and mix gently.
Mix for about five minutes and bake immediately.

Pour this mixture into a greased tray and sprinkle the pumpkin seeds on top.

 Bake ina preheated oven @ 180 degree Celsius for 40 minutes.

Let it cool and serve.
Pumpkin raisins cake is ready to serve.

Using pumpkin gives this cake a unique aroma , it was so delicious too. 

Have  a slice of this delicious cake...........




Sending to  @ just not cakes

23 comments:

  1. yummy cake.want to eat whole cake.wil u give me saran?

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    1. thank you ramya , you can have as you wish dear...........

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  2. Flavorful cake.... Perfectly baked...Please pass this to me:)

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  3. aww man when wud i be able to make such lovely cakes
    this is too good

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  4. such an inviting cake.. Thanks for linking.. :)

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  5. looks really pretty and yummy too.Thanks for linking to CEDD!

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  6. Cake looks super soft and very attractive.

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  7. Very moist cake, wish to bite a piece now......irresistible one..

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  8. Cake looks yummy and moist. Thx for linking.

    Vardhini
    Event: Bake Fest

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  9. I love this healthy cake - I definitely will try it!

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  10. Delicious cake, thanks for linking with favoriterecipes event.

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  11. You made it soooo good!!! thanks for linking!!!
    Sowmya
    Ongoing Event - Breakfast

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  12. a healthy recipe. pumpkin is on my to use ingredient list. would surely make this eggless version.

    hop over to my space & send in your entries for my ongoing event - http://confusioncook.com/2013/01/01/lets-bake-love-eggless-valentine-bake/

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  13. Whats the size of the pan? Thanks

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