Maida Burfi

  This is yet another simple and easy to make burfi with the all purpose flour / maida .

Requirements :

Maida – 1 cup

Milk powder – 2 tbs

Sugar – 2 cup

Ghee – 4 tbs

Rose Essence – 2 drops

Chopped nuts

Method :

Heat 2 tbsp of ghee and roast the maida till aroma comes and keep aside.
 To this mix the milk powder.

Mix the sugar with a cup of water and bring to boil .

When the sugar syrup reaches one string consistency , add the roasted flour little by little and stir continuously.

Cook till the mixture leaves the pan , takes about 15 minutes.

Add the rose essence and mix well.

Pour into greased tray and let it cool.

Cut into desired shape.

Garnish with chopped nuts.