Sambar podi

Ingredients:

Dried red chilly-12 nos

Coriander seeds-1 tsp

Pepper-1tsp

Cumin seeds-1tsp

Aniseed -1tsp

Fenugreek seeds- ¼ tsp

Virali Turmeric -4 nos

Dried Curry leaves-3 sprig

Method:

Fry the above ingredients without oil.

Fry the entire ingredient in separately.

 The entire ingredients have different cooking temperature.
ground into fine powder and store in air tight container.
used in making sambhar. it can be used in vegetable stir fry.

 @ eshobosho

Homemade Spices :Store To Bowl

Esho-Bosho-Aahare : 20th Feb-20th Apr