Mint raita

  

  Raita are good combo with briyani and other variety rice. It can be served with stuffed parathas. Mint is known to be mouth freshener and also aids in digestion. This can be best combo with nonveg dishes.

Requirements :

Mint leaves– ½ cup

curd  - 2 cup

green chilly - 2

grated ginger – ½ tsp

Salt to taste

Method :

Grind mint leaves , ginger green chilly and salt

Add  this to the curd.

Serve chill by refrigerating.

http://krithiskitchen.blogspot.in/2012/06/announcing-serve-it-series-serve-it.html