I had posted many recipes from this small grain on my blog . I tried this ladoo for first time.
Foxtail millet is the second most widely planted species of millet. Its other names include Italian millet , German millet , Chinese millet and Hungarian millet. It is the oldest millet cultivated dating sixth millennium BC.
As it is rich in fiber content helps in preventing constipation.We must include this wonderful grain at least once in a month.
It was crunchy as I used the whole grain. It is easy to make only with three ingredients.
Requirements :
Foxtail millet – 1 cup
Brown sugar – ½ cup
When the syrup reaches one string consistency take off from flame and add the roasted grain and cardamom powder .
Make into small round ladoos.
Foxtail millet ladoos are ready to serve.
@ Gayathri's cookspot
'Only'-Vegan Cooking giveaway page. @ SEDUCE YOUR TASTE BUDS
@ Gayathri's cookspot
'Only'-Vegan Cooking giveaway page. @ SEDUCE YOUR TASTE BUDS
That sounds interesting Sharan..Will try this :)
ReplyDeleteLooks crispy ,healthy and yummy snack for the kids
ReplyDeleteDelicious foxmillet ladoo. love it.
ReplyDeletewow so nice and beautiful
ReplyDelete