Saturday, June 22, 2019

Chocolate Pancake with whole wheat flour - Eggless Breakfast#RecipeRedux

   We were member of the group Recipe Redux. It is a group formed by the nutritionists. As my sister did her graduation in Nutrition and Dietetics, we got approved to be in the group. Each month a theme will be announced the recipe has to be posted according to the theme. We had posted few recipes like 

 July 2015 -  Spinach Cowpea cakes 

August 2015 - Marinated Mushroom Briyani

October 2015 - Pumpkin Seed Brittle 

November 2015 - Potato Stuffed Whole wheat buns

 February 2016 -  Banana Cocoa Oatmeal Smoothie

 April 2016 - Indian Gooseberry Rice

 May 2016 - Potato Sliders with homemade whole wheat buns 

 But this is the last post of this wonderful group as the group is closed from this month. I made a chocolate pancake with whole wheat flour . This was a simple recipe and easy to make with minimal ingredients. In our family we all like chocolate , so this pancake is our favorite...... The link for the current Recipe Redux is here........

Requirements : 

 1 cup whole wheat flour 
 1/3  cup cocoa powder 
 1 cup milk 
 1 tsp Baking powder
 Half tsp Baking Soda 
 2 tbs Butter 
 4 tbs powdered sugar
 Water as required
  A pinch of salt

Method :

    In a bowl ,  mix wheat flour , cocoa powder , Baking powder , baking soda , salt  and sugar .

 Add melted butter and mix well.

 Add in the milk and mix using a whisk .  Add little water at a time and whisk without any lumps. Make a thick smooth batter.

 If adding chocolate chip to the batter , add now. I didn't add the chocolate chips.

 Let the batter rest for ten minute.

 Heat the griddle and brush melted butter , pour a  full or two laddle batter .

Cook on medium flame. Flip to other side after five minute and cook the other side too.

Serve with chocolate sauce and fruits of your choice.
 We had it with sliced bananas.
 Chocolate pancake with whole wheat flour is ready to serve.

1 comment:

  1. Great looking and easy recipe! Awesome Papa G!