This recipe which i learnt from my mom , it tastes great.
Ingredients:
Raw rice-1cup
Cucumber grated- ½ cup
Green chilly-4 pieces
Ginger-1/2
inch piece
Lemon juice-1tbsp
Turmeric powder-pinch
Asafoetida/
hing
-1/2tsp
Salt-to taste
Curry leaves-2
sprig
To Season:
Mustard and black gram
dhal-1/2 tsp
Method:
Pressure cook (or boil) rice with 1 ½
cups water and ½ tsp salt for three
whistles. Cool and separate with a fork.
Cut the green chilly and ginger into a
small pieces.
Heat oil in a pan, add mustard
seed, black gram dhal .
Add the ginger, salt, green
chilly, hing, turmeric powder and then add the grated cucumber and Fry
them for
5minutes.
Then mix the mixture with
cooked rice and add lemon juice.
Nice idea to have cucumber mixed with rice. Thanks for linking Sara...Jayanthi(www.sizzlingveggies.com)
ReplyDeletethank you jayanthi .......... saraniya
ReplyDeleteNice and tangy rice preparation.
ReplyDeleteTHANK YOU SHOBHA , I AM A FOLLOWER OF YOU , ENCOURAGE ME REGULARLY
DeleteSuper idea dear !! wonderful recipe !! Thanks for linking to the event !! Appreciate it !!
ReplyDeleteOngoing event CC:Splash Into Summer
THANK YOU SRAVS
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