Peas Masala Bath

Ingredients
Rice 2 cups
Peas 1-2 cups
Coconut 1/4 cup
Green Chilles 4-5
Ginger a small piece
Clove 4
Cardomam 2
Cinnamon Stick a small piece
Mustard 1/4 t.spoon
Salt
Cooking oil 2-3 t.spoons


Method
Cook rice with less water as you would cook for pulauv.
Wet grind coconut, green chilles, ginger, clove, cardomon, and cinnoman
stick and keep it aside.
Splutter mustrad in oil, and add the ground masala, salt and keep
stiring for a few minutes until the flavour comes out.
Now add the cooked rice, peas, and mix it gently.







Green Pepper Bath

Ingredients
Rice 2 cups
Tomatoes 2
Cumin seeds 1/2 t.spoon
Red Chilles 6
Cinnoman Stick a small piece
Green Pepper (Bell Pepper/Koda Mulakai) about 2 washed and cut
Salt 1.5 t.spoons
Cooking Oil 1-2 t.spoons


Method
Cook rice with less water as you would cook for pulauv.
Wet gring tomatoes, cumin seeds, red chilles, cinnoman stick, and salt
and keep it aside.
Fry in little oil the chopped green peppers for a few minutes. Now add
the ground masala and keep frying until the flavour comes out.
Add cooked rice to the above and mix it gently.