Thursday, October 31, 2013

Muttai dosa / Egg with crushed pepper

 This was the omelette or dosa during our childhood days. It is simple and easy to make recipe with egg. It needs only few ingredients. It is my favorite of all egg recipes.
 As we are using pepper powder, it is good to young children  It is easy to make within minutes. Me and my sister call it as muttai dosa , so named the recipe so.

Requirements :
Egg – 1
Oil – 1 tsp
Pepper powder – 1 tsp
Salt – a pinch
Method :
Heat a griddle, reduce to medium flame.
Add  half teaspoon of oil and spread it fully on the griddle/ tava.
Crackle the egg and add on the hot griddle.
Add the remaining oil , surrounding the egg.
Sprinkle the pepper powder and salt.
Let it cook, flip to other side and cook on both sides.
Muttai dosai is ready to serve.

I will have it as it is.
It can also be served along with rasam rice  or with any non vegetarian gravies.
Note :
If you want to have half boiled egg , don't turn over to other side.