Cornflour Halwa

 This halwa using cornflour is very cost effective and easy to make. Ghee needed in making also very less.

Requirements :

Corn flour – ½ cup

Sugar – 1 ½ cup

Ghee – 2 tbs

Rose essence – ½ tsp

Grated cashew

Food colour ( optional )

Method :

Mix corn flour in 2 cup of water and bring to boil.

Keep on stirring till the mixture becomes transparent.

Now , add the food color , essence and sugar.

Sugar will melts and mix with the cornflour.

Keep on stirring in low flame.

Add the ghee and stir well.

At one stage , the halwa won’t stick to the pan. When you take a small piece and roll between your thumb and index , it will roll into a ball.

Take off from flame.

Pour into a greased tray and let it cool.

Sprinkle the nuts and cut into desired shape.

Store in airtight containers.
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