Wednesday, February 3, 2010

CHOW- CHOW GRAVY



Ingredients:
Chow-chow          --   1
Small onion         -- 10 -20
Tomato                 --  2
Garlic                -- 5 flakes
Ginger             -- small piece
Chilli powder  --  2 tbsp
Coriander powder     --  1 tbsp
Garam masala         -- ½ tbsp
Coconut           --  ½  cup
Method:
*        Grind onion, garlic, ginger.
*        Heat pan, add oil, sauté the grounded onion, garlic, ginger mixture.
*        Add the cubed chow-chow and sauté for few minutes.
*        Add chopped tomatoes then chili and coriander powder and allow to cook along with little water.
*        When chow-chow becomes tender adds garam masala and grounded coconut and allow to boil.
*        Garnish with coriander leaves.
*        Serve hot with idly, dosa and chappati.

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