Saturday, October 27, 2012

Dahi channa chaat



  This chaat is a combination of chickpea and curd. It is a mild spicy snack with the goodness of curd. In hindi dahi means curd
Requirements :
Cooked channa – 1 cup
Fresh Curd – 1 cup
Garam masala – ½ tsp
Pomegranate – 1 tbs
Roasted peanuts – 1 tbs
Sev – 1 tbs
Green chutney – 1 tsp
Salt as required

Method :
Beat the curd with garam masala and salt.
Add the cooked channa and mix well.
Transfer into serving plate.
Spread green chutney.
Sprinkle peanut , pomegranate and sev.
Garnish with coriander leaves.
Serve immediately.

3 comments:

  1. Nice and yummy.. Thanks for sending for my event..
    Ongoing Event + Giveaway: Mission Street Food

    ReplyDelete
  2. Awesome recipe thanks for linking with my event.. and really its great you sent so many recipes for my event

    ReplyDelete

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