Wednesday, February 29, 2012

Valaipoo kootu ( Plantainflower with lentils )



  I had lot of valaipoo , so I tried this with tuvar dhal. It came well. it tastes different from other kootu.
Requirements :
 Plantain flower – 1 cup
Tuvar dhal -  1 cup
Pearl Onion – 5
Tomato – 1
Coconut oil – 1 tbs
Curry leaves
To grind :
Coconut grated – 2 tbs
Cumin – ½ tsp
Green chilly – 5 – 6

Method :
In a cooker , add plantain flower , tuvar dhal , tomatoand cook for two whistles.
Grind coconut , cumin and green chilly.
Add this to the cooker and allow to boil.
Heat a kadai , add oil followed by mustard seeds and curry leaves. Add  this seasoning and serve.

3 comments:

hemalata said...

Delicious looking kootu, sounds so yummy.

sara's TASTY BUDS said...

thank you hemalata for your comment

Savitha Sree said...

Just tried the kootu, it is very very tasty...thanks a lot for sharing.
Do post many such new recipes.

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